INCLUDES
Sierra Leone Seafood
Halo mi padi! Today we are sampling flavors from the Gold Coast of Africa.
Video and images will be provided by us, your humble guides, as we explore alongside you.
Watch, read, whatever suits you best, but please note this disclaimer: we are, by no means, trained professionals. There is a fair chance we know far less than a lot of people out there, and we fully expect to get roasted for it by all the armchair experts. We simply wanted to try something new and have some fun doing it. If you’re here, it looks like maybe you do too. So, without further ado, wi no it yet, tide!
Recipe(s)
Difficulty Sourcing Ingredients
0 = you may have them on hand 10 = this may not be possible
Score = NA
Our Video(s) from this region
still in production
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